News

J&R Celebrates 50 Years of Promoting Texas BBQ Around the World

For Immediate Release On April 20, 2024 J&R Manufacturing will be bringing together great barbecue, award-winning chefs and pitmasters, acclaimed Texas bourbon, and much more to celebrate its first 50 years, at its headquarters at 820 W. Kearney in Mesquite, TX. An auction and raffle will support the Dallas-Fort Worth charity Chef to the Shelters…

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Top 5 Must-Have Commercial Grill Features for Restaurants

High-quality commercial grills, whether wood-burning, like Santa Maria style models, or the more common gas-fired types, must meet many high standards to effectively serve the demands of a restaurant kitchen today and into the future. At J&R Manufacturing, we aim to provide prospective customers with all the information they need to make this significant investment—an…

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J&R Announces a New Product to Protect Vital Assets in Every Restaurant Kitchen

For Immediate Release – October 25, 2023 / J&R Manufacturing J&R Manufacturing, headquartered in Mesquite, TX since its inception in 1974, is excited to announce the release of its new insulated, stackable holding cabinet – the J&R Vault™. There is now a professional-grade food warmer that can survive the rigors of restaurant kitchens, food trucks, and catering…

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The Wood Show Broiler: What to Know Before You Buy

the wood show broiler what to know before you buy

The Wood Show Broiler is more than just a grill. It is both a workhorse for your kitchen and a centerpiece for your restaurant. It can be the star of your kitchen or the hardest working member of your team. The Wood Show Broiler can be found in restaurants all over the world including fine…

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Three Types of Smokers Used by Top BBQ Chefs & Restaurants

Three Types of Smokers Used by the Top BBQ Restaurants infographic

Every professional barbeque chef should have a high-quality smoker. Investing in a new smoker may take your cooking to new heights. For instance, smokers enable you to cook low and slow at precise temperatures, giving your food a delightful smoky flavor. However, there are a variety of smokers available now, ranging from enormous offset smokers…

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A Pitmasters Guide to Maintaining Your Wood Fired Smoker

A Pitmasters Guide to Maintaining Your Wood Fired Smoker

Wood fired smokers have become common since they add a unique flavor to dishes. If you want to add a wood-burning electric smoker to your commercial kitchen, it is important to learn how to maintain it. This blog will guide you through nine smoker maintenance tips you need to know to increase the longevity of…

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How the J&R Wood Show Broiler Enhances Your Restaurant’s Quality

how the J&R wood show broiler enhances your restaurants quality

When it comes to preparing meat, the grill makes all the difference. Industrial grilling and broiling methods combine a multitude of cultural approaches and cooking styles to get delicious results. In this post, we’ll explore how J&R’s Wood Show Broiler expands the tried-and-true functionality of a broiler to create perfect meat, everytime.  What You Need…

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A Pitmasters Guide: Choosing the Best Smoker for Your Restaurant

A Pitmasters Guide Choosing the Best Smoker for Your Restaurant title card

Smoking veggies, meat, and other foodstuffs to add depth of taste and a creative twist is one of the ways you can keep your most loyal customers and attract new ones to your restaurant. However, the smoker you purchase can have a significant influence on both the flavor and texture of the food smoked. Therefore,…

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The Best Charcoal Grill for Traditional Japanese BBQ Restaurants

Title The Best Charcoal Grill for Traditional Japanese BBQ Restaurants with image of a rotisserie and a smoker

If you’re looking to replicate the flavors of a traditional Japanese BBQ restaurant in your restaurant or BBQ grill, you’ll need to invest in a good quality charcoal grill. The best Japanese-style BBQ grill helps ensure your food is cooked to perfection and will help you create those authentic Japanese flavors that your customers crave….

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How to Choose the Best Commercial Rotisserie for Your Kitchen

Title How to Choose the Best Commercial Rotisserie for Your Kitchen with image of chickens on a rotisserie

Are you particular about how your meats turn out, requiring just the perfect texture, juiciness, and flavor to satisfy you and your customers? If that’s the case, it’s time to think about investing in a rotisserie. Rotisserie ovens can help present food as a theater by providing a warm, inviting, and well-lit stage for your…

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