True Wood Fired Restaurant Equipment

Smokers, Grills and Rotisseries made to withstand the unique conditions of the restaurant environment.

Outline of the state of Texas


Enhance Your Experience,
Focus On What Matters:
Good Food

We have a Cook with Wood philosophy that inspires the chefs that choose our smokers, rotisseries, and broilers that infuse just the right amount of flavor. J&R products are manufactured in Texas and are distributed all over the globe.

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Smoker on a trailor
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Customer support comes standard. We are passionate about cooking with wood, we love our products, customers and the evidence shows in their experience.

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Established back in 1974 with a long list of industry firsts. The Oyler pit, named after its late innovator Herbert Oyler, was 100% wood fired and the first to be UL approved and NSF certified.

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The people that design and manufacture our smokers, broilers and rotisseries are food specialists first. They expertly develop add-on features and model upgrades with flavor, texture and tenderness in the front of their mind.

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Since 1974 J&R products have been built to last. Our highest priority is quality. We use heavy duty materials and construction techniques in all our products.

Smoker on a trailor

Our Best In Class Products

Our smokers, broilers and rotisseries are best in class products. They are designed to optimize heat and smoke flow, for greater taste and tenderness.

Offering You
Flavors Like No Other

A flavor punch that every pit master or master chef craves. No secret ingredient required. Our products stem from a simple process—live fuel and high quality equipment. By holding on to the integrity of old school smoking and constantly innovating our commercial smokers to suit the evolving needs of the culinary world we have unlocked some serious pit mastery. We have managed to smoke our competition by being innovative, creative and unapologetic about our quest for mouth-watering barbeque.


Whichever product you choose, you have instantly elevated the culinary experience for you and your restaurant guests by using J&R products.


Like all innovators, we learn by experience. Professional grade smoking and grilling require heat, patience and attention to detail.


Come see us! Our test kitchen is fully equipped, ready for you to try or we can fire something up for you.

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Immerse Yourself In The Fire & Smoke Of An Authentic Barbeque Experience

Contact us to get started customizing your equipment today.